Lake Restaurant "La Gare"
Its a pleasure to sit down at one of these tables. Everything that comes out of the kitchen lives up to what the menu promises. Far from sticking to year-round routines, the Chef chooses only whats in season: fresh fish from the nearby lakes and rivers, crisp salads, vegetables and herbs, meat from animals reared with organic food, prepared skilfully but without unnecessary fuss.
A gourmet couldnt hope for anything better… At the Seiler au Lac we believe in serving good food.
Did you know that our A la carte Menu changes every month ?
- that we also serve half portions ?
- that we serve a glass of bottled wine (not quantity but quality)
- or that our Chef will be happy to create a special menu for you ?
- that if you would like to eat à la carte one evening, you will get
- an allowance of Fr. 30.-- from any menu you will choose.